Sons of a restaurant owner. We grew up in the kitchen, observing the passion, the long hours, and the attention paid to each dish.
But we also saw the other side of the coin: margins shrinking under the weight of the enormous commissions imposed by the major delivery platforms.
In order to offer home delivery, we realized that many restaurateurs, like us, had no choice:
- to accept high commissions (up to 30%!)
- and to increase their prices to compensate... by charging their loyal customers more.
We felt this was unfair.
So we decided to create Restoliv—a platform where both restaurants and customers win.
🍽️ For restaurants: offer home delivery without raising prices and without losing profit to commissions.
👤 For customers: order your favorite dishes at fair prices, just like you would in the restaurant.
✅ Restaurants keep their margins
💳 Customers keep their budget
🏪 Local businesses get stronger
⚖️ Fairness – clear and transparent pricing
🤝 Proximity – direct connection between restaurants, couriers, and customers
🔑 Independence – restaurants stay in control of their prices, menus, and customer base
We believe that delivery shouldn’t be a luxury — not for restaurants, not for customers.
Restoliv gives power back to restaurateurs and pleasure back to customers.
📈 Restaurants: keep your margins, build customer loyalty, grow your sales
👥 Customers: order local, support your restaurants, pay the right price
Because your dishes deserve better than a 30% commission.
Because your customers deserve better than inflated prices.
